Our famous vegetarian lasagna recipe features fresh pasta with hearty tomato-vegetable sauce, creamy béchamel and delicious cheeses. It is rich in calcium and high in iron.
WATER, WHEAT PASTA, TOMATOES (TOMATOES, TOMATO PUREE), ONIONS, MILK, MOZZARELLA-CHEDDAR CHEESE, TOMATO PASTE, PEPPERS, MUSHROOMS, CELERIES, WHEAT FLOUR, BUTTER, SUGAR CANE, CANOLA OIL, SALT, RICE STARCH, SPICES, XANTHAN GUM, HERBS.
Contains: wheat, wheat gluten, milk.
May contain: sesame seeds, mustard, tree nuts, soy, eggs.
GOOD SOURCE OF IRON
VERY HIGH IN CALCIUM
NO PRESERVATIVES AND NO COLOURING